The Viborg-Hurley 5th Grade attended the “Field to Table” program at Valley Ag –Gayville, SD on Thursday, September 4th. “Field to Table” is an event to engage students in STEM and hands-on learning about agriculture. Our students attended seven sessions where they learned the importance agriculture plays in providing food for the world. The students attended sessions on corn, soybeans, soil conservation, dairy, livestock, machinery, and beekeeping. Thank you, Valley Ag, for the educational opportunity!
